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It's the 24th Hour: Do You Know Where Your Food Product Is?

Source: ProcessPro Software


Featured publications:

Innovative, Sustainable, and Responsive: Food and Beverage Manufacturers Evolve for the New Economy
Source: Cambashi To satisfy customer requirements profitably, food and beverage (F&B) manufacturers must work at the pace of change, which has accelerated in regulations, consumer buying patterns, and the needs of retail, restaurant, and industrial foodservice customers. Know the three major challenges facing F&B manufacturers today and what they need to do to streamline their operations for greater efficiencies and waste reduction in order to survive. Read More...
10 Things to Consider in Your Mobile Workforce Management Strategy
Source: ViryaNet There are a lot of things to think about when evaluating your mobile workforce management strategy. And because your strategy impacts so many areas, it can be hard to know where to begin. To get you started, here are 10 things to consider when evaluating your mobile workforce management strategy. Read More...
So You Think You Don’t Owe Sales Tax
Source: Avalara Manufacturers, wholesalers, distributors, resellers, governments, and charitable organizations are some of the business types that do not expect to pay sales tax. The burden of proof is on the seller, however, should the state express concern about exempt sales. The smartest strategy is to be aware of where you might have tax compliance obligations and how it impacts your business. This white paper explains the four most common tax compliance obligations and what you can do to make compliance easier. Read More...


You may also be interested in these related documents:

Traceability in Food and Beverage Processing
Source: Plex Systems Food safety has been top-of-mind for both consumers and industry executives for a number of years. Clearly traceability plays a large role in overall food safety, and in general food and beverage processors are doing better than many other industries. However, the stakes are high when it comes to food safety and there is still a lot of room for improvement, especially upstream in the food supply chain. Find out more. Read More...
It’s 2008: Do You Know Where Your Talent Is? Connecting People to What Matters
Source: Deloitte Touche Tohmatsu Demand for knowledge workers is building even as their experience, skills, and abilities are in ever shorter supply. And, the needs of this diverse talent pool are shifting. Rather than focusing on acquisition and retention, you should focus instead on what employees care most about. Discover strategies that enable you not only to hire the best talent, but to develop it by connecting employees to what matters to them. Read More...
It Is 5:00 PM-Do You Know Where Your Assets Are?
Source: Rapid ID, Inc. What if you could track the location of mobile assets and provide the information to your accountants, without global positioning system (GPS) devices, radio frequency identification (RFID), or satellites? How about by capturing asset ID numbers and locations with camera cell phones? Find out how this system works and how it can be implemented in public companies—for more compliant tracking of mobile assets. Read More...

 
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