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Meat and Seafood Traceabilty: A Weighty Issue

Source: JustFoodERP
If any of your activities include processing, packaging, labeling, storing, selling, and/or shipping meat and/or seafood products, then traceability plays a key role in your working life. The need for lot tracking backwards and forwards across the supply chain has never been more front-of-mind than today—a convergence of recent events points towards tougher traceability requirements for the food industry in general, and meat and seafood processors in particular. This white paper shares best practices on traceability and recall readiness, specifically around the management of product types unique to the meat and seafood industry such as catch-weights and by-products, and information on how technology can help you meet these unique requirements.


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The Top Ten ERP Features for Proteins and Meat Processing Industries
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Meat and Seafood Traceability: A Weighty Issue
Source: JustFoodERP Traceability is among the top priorities of meat and seafood processing companies, and they need solutions. This white paper shares best practices on traceability and recall readiness—specifically around the management of product types unique to your industry such as catch-weights and by-products, and how technology can help you meet these unique requirements. Get the details and know the industry-specific functionality you need to be able to meet the traceability requirements unique to the meat and seafood processing business. Read More...
Roger Wood Foods
Source: JustFoodERP Roger Wood Foods, a family-owned and -operated meat processor, needed to handle standard and catch weights. JustFoodERP committed to developing the required functionality. Read More...

 
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